Pasta

Lines for ravioli, gnocchi, trofie and cavatelli

Italgi manufactures a wide range of machines and equipment for the production and treatment of...

Machines for rolling out egg dough

Fimar’s SI/420 is a machine designed to roll out egg, pizza and bread dough. The...

Flour cooling system

Dough temperature control is a key factor in obtaining constant and ideal quality in the...

Precise filling solutions

Bizerba’s portfolio now includes filling systems. Following the merger with the Swiss company Bush, the...

Centrifugal pre-kneader for different flours

In the world of pasta, Storci holds a patent that revolutionised dough premixing: Premix. It...

Plants for long pasta

Pavan started its activity 70 years ago with the construction of dry pasta production plants...

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Sweet&Chocolate

Forty years of experience in chocolate and confectionery industry

Interview with Mr. Tino Carrega from NoviLab FOOD S.r.l., a unique company of its kind A few kilometres from Novi Ligure,  known as the home...

Chocolate moulding

Croissants forming machines

Lobe pumps for chocolate

Meat

Packaging of meat and sausage

For small and large companies of the meat processing industry Multivac developed a variety of made-to-measure solutions for the packaging of meat, ham and...

Packaging

PMR M3010, the labelling machine with remote production control

PMR produced a labelling solution suitable for top/bottom application on  bags, in compliance with Industry 4.0 guidelines. The machine is equipped with a touch-screen PLC for...

Vacuum packaging

Processing

Prexima, IMA Active’s series of tablet press machines

No matter what the shape, dimensions or powdery substances, from soup cubes to sweeteners, confectionary to instant drinks, the answer to your needs for...

Clean steam generator

Research

Food industry and dust explosion risk

Thermal stability problems and, consequently, explosive events may occur in the food industry, when organic...

Valorization of winemaking by-products in the production of jelly candies

The winemaking industry is wide represented in Republic of Moldavia and Romania. The processing of...

Bakery, vegetable flour for the market’s new needs

High protein content vegetable flour for the bakery industry, and much more

Behind the symposium: an overview on winemaking by-products and their valorisation for the food sector

Winemaking industry and distilleries generate millions of tons of by-products per year all over the...

Nanotechnologies, ongoing applications

New food products and, mainly, packaging materials offering better performances. Nanotechnologies are breaking through even...

Beverage

Gweilo Beer trusted Cft Group to be its unique supplier for...

The plant includes a MASTER CAN, a filling machine specially engineered and designed for can filling, based on proven counter-pressure filling technology, suitable for...

Homogenization systems

Bottling solutions for beer

Dairy

IMA Benhil, first Multipack 2000 goes to butter producer Agral

Agral S.A., one of the largest butter producers in Europe, is the first company to have IMA Benhil's newly developed wrapping machine "Multipack 2000"...

CIP cleaning units

Membrane filtration

Ingredients